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Introduction to the types of coffee cups and coffee utensils

Introduction to the types of coffee cups and coffee utensils

Usually, in order to retain the rich aroma of coffee and reduce evaporation, coffee cups should choose narrower mouths and thicker cups. On the other hand, most of the black teacup has a wide mouth and high light transmittance to reflect the clear brown color. 1. Small coffee cups with a capacity of less than 100 milliliters: mostly used to hold strong and scalding Italian or individual coffee. For example, there is only about 50 ml of Espewsso, although almost

2015-04-23
How to choose and clean the color of coffee cup is also very important.

How to choose and clean the color of coffee cup is also very important.

When buying cups, most people are often unable to correctly distinguish the difference between coffee cups and black tea cups. Usually, in order to spread the aroma of black tea and appreciate the color of black tea, the bottom of the cup is lighter, the mouth is wider, and the light transmittance is higher, while the coffee cup has a narrower mouth, thicker material and low light transmittance. There are two kinds of coffee cups: pottery cup and porcelain cup.

2015-10-09
The basics of coffee explain the types of coffee cups in detail

The basics of coffee explain the types of coffee cups in detail

Usually, in order to retain the rich aroma of coffee and reduce evaporation, coffee cups should choose narrower mouths and thicker cups. On the other hand, most of the black teacup has a wide mouth and high light transmittance to reflect the clear brown color. 1. Small coffee cups with a capacity of less than 100 milliliters: mostly used to hold strong and scalding Italian or individual coffee. For example, there is only about 50 ml of Espewsso, although almost

2014-11-07
Basic knowledge of Coffee what tools do you need to make coffee?

Basic knowledge of Coffee what tools do you need to make coffee?

The Cuba maragogype elephant bean green bean elephant bean, Elephant bean, which is three times or more larger than other coffee beans. The taxonomic name is Maragogype, derived from Maragogype county in the state of Bahia, Brazil, where giant coffee was first established in 1870.

2016-05-26
Sumatra Lindongla Sunawana Manor Coffee Variety production area Flavor Coffee introduction

Sumatra Lindongla Sunawana Manor Coffee Variety production area Flavor Coffee introduction

The topography of Sumatra is long and narrow. The topography of Sumatra is mainly from northwest to southeast of the island's Bali Mountains Barisan Mountains and the eastern lowlands. The mountains stretch, with more than 90 volcanoes and many volcanic lakes, volcanoes provide fertile soil suitable for coffee growth. For the tropical rain forest climate, high temperature and rainy all the year round. Sumatra is the largest producer of coffee in Indonesia.

2016-09-22
On the way, you need a cup of coffee (would you like to make coffee with me) to learn how to make coffee?

On the way, you need a cup of coffee (would you like to make coffee with me) to learn how to make coffee?

Coffee on the way. I need a cup of coffee. Rest your body and mind and tell you not to be in such a hurry. You just need to leave yourself a little time. On the way. I need a good cup of coffee. Only by comforting words can you realize the beauty of life. The south of France contains the warm sunshine of the Mediterranean. And the ultimate romance of Provence. Several photos taken in the south of France that year

2015-12-31
Indonesia Mantenin Coffee Flavor description Grinding degree treatment method introduction to the taste characteristics of fine coffee

Indonesia Mantenin Coffee Flavor description Grinding degree treatment method introduction to the taste characteristics of fine coffee

Sumatra Island, formerly known as Jindao and Jinzhou, is famous for its rich gold deposits. The topography of Sumatra is long and narrow. The topography of Sumatra is mainly from northwest to southeast of the island's Bali Mountains Barisan Mountains and the eastern lowlands. The mountains stretch, with more than 90 volcanoes and many volcanic lakes, volcanoes provide fertile soil suitable for coffee growth. For tropical rain forest climate

2016-10-07
Delicious Guatemala Antigua Floral Coffee Flavor Description Variety Origin Grind Introduction

Delicious Guatemala Antigua Floral Coffee Flavor Description Variety Origin Grind Introduction

Guatemala is located in the tropics. The northern and eastern coastal plains have a tropical rain forest climate, while the southern mountains have a subtropical climate. There are two dry and wet seasons in a year. May to October is the wet season, and November to April of the following year is the dry season. Guatemala has a tropical climate on the narrow, fertile plains of the Pacific Ocean. The central plateau is also the cultural center of Guatemala, where year-round temperatures range from 1300 to 1800 meters

2016-09-28
Ethiopian Coffee Manor Flavor Description Producing fine coffee beans Features

Ethiopian Coffee Manor Flavor Description Producing fine coffee beans Features

Ethiopia is dominated by mountainous plateaus, mostly subordinate to Ethiopian plateau, the central and western parts are the main plateau, accounting for 2/3 of the whole territory, the Great Rift Valley of East Africa runs through the whole territory, with an average altitude of nearly 3,000 meters, known as the roof of Africa. The terrain around the plateau gradually declines. The Darol depression in the north drops to 113 meters below sea level, the lowest point in the country. The Red Sea coast is a narrow strip of plain

2016-09-23
Coffee cup introduction: common coffee cup types and purchase common sense introduction

Coffee cup introduction: common coffee cup types and purchase common sense introduction

Coffee Cup Most people often cannot tell the difference between a coffee cup and a red tea cup correctly. Usually red tea cup in order to make the aroma of black tea can spread out, and convenient to appreciate the color of black tea, so the cup bottom is lighter, the cup mouth is wider, the light transmission is also higher, and the coffee cup is narrower, the material is thicker, and the light transmission is low. 1. Coffee cup type Coffee cup generally has pottery

2015-12-11
The development trend of Starbucks quietly shutting down its coffee shop chain

The development trend of Starbucks quietly shutting down its coffee shop chain

Small coffee is unexpectedly in the limelight, compared with the public catering, the coffee shop is undoubtedly a narrow category. However, when Starbucks opened its first store in Jinan in 2010, it was once interpreted by some people as a symbol of Jinan internationalization. At the same time, in recent years, coffee brands from all over the world have also rapidly set off an upsurge of expansion in Jikai stores. The first Starbucks store

2015-03-06
Historical and geographical environment of coffee development in Guatemala

Historical and geographical environment of coffee development in Guatemala

In 1527, the capital was re-established in Almolonga. The city was destroyed by earthquakes and volcanic eruptions in 1541. This was followed by a series of destructive earthquakes in Antigua Guatemala. In 1543, SantiagodeMayor was rebuilt in what is now Antigua Guatemala. In the years that followed, it became the office activity center of the port director.

2016-06-06
Are you still drinking Kopi Luwak?!

Are you still drinking Kopi Luwak?!

Keep you in a narrow cage. You are not allowed to eat your favorite meat and seafood. You are only allowed to eat one kind of fruit. (sometimes the fruit is not necessarily ripe) until you die. If you are malnourished, you will be given an infusion. If you make a noise and protest, you will hit you with an electric baton. Your organ function is slowly failing. If you fast, use a tube to pour into your esophagus, your esophagus and throat.

2016-06-02
Introduction to the characteristics of Indonesian Coffee Flavor Manor

Introduction to the characteristics of Indonesian Coffee Flavor Manor

The topography of Sumatra is long and narrow. The topography of Sumatra is mainly from northwest to southeast of the island's Bali Mountains Barisan Mountains and the eastern lowlands. The mountains stretch, with more than 90 volcanoes and many volcanic lakes, volcanoes provide fertile soil suitable for coffee growth. For the tropical rain forest climate, high temperature and rainy all the year round. Sumatra is the largest producer of coffee in Indonesia.

2016-08-08
Fine sour Antigua coffee in Guatemala: characteristics of grindability, taste and flavor description manor

Fine sour Antigua coffee in Guatemala: characteristics of grindability, taste and flavor description manor

Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.

2016-10-09
What abilities do you need to have as your own bakery baker? What ability does a baker need?

What abilities do you need to have as your own bakery baker? What ability does a baker need?

After the Industrial Revolution, reflecting on the temperature of the traditional handicraft industry, from the land to the table of this coffee produce, the baker walked into the coffee shop from behind the scenes, narrowed the distance between people and the land, went into their own roasted cafe, and sipped the painstaking efforts of the owner of a cup. Drink not only the aroma of coffee, but a strong sense of humanity. More than a decade ago, the technology of coffee roasting was often a secret, because roasting

2016-03-18
How much do you know about Robusta? What's a lo bean?

How much do you know about Robusta? What's a lo bean?

If you ask the world's most beloved Robusta bean country or region, the first place is the hometown of espresso coffee "Italy"! If you narrow it down further, more precisely, the largest use of Robusta beans is in southern Italy, such as Palermo, Naples and Sicilia. In fact, in southern Italy,

2016-05-26
Description of the Flavor of Guatemalan Coffee with Fine Sour; introduction to the processing methods of fine coffee

Description of the Flavor of Guatemalan Coffee with Fine Sour; introduction to the processing methods of fine coffee

Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.

2016-09-26
Cedar Mochizo Coffee Flavor description with strong Flavor introduction to the country of production

Cedar Mochizo Coffee Flavor description with strong Flavor introduction to the country of production

There are mainly mountain plateaus in Ethiopia, and the central and western regions are the main part of the plateau, accounting for 2% of the whole territory. The East African Rift Valley runs through the whole territory, with an average elevation of nearly 3000 meters, which is known as the roof of Africa. The terrain around the plateau is gradually declining. The Darol depression in the north fell to 113 meters below sea level, the lowest point in the country. A narrow banded plain along the coast of the Red Sea

2016-09-19
Hand brewed coffee brewing a cup of feelings hand brewed coffee how to make fragrant hand brewed coffee hand brewed coffee

Hand brewed coffee brewing a cup of feelings hand brewed coffee how to make fragrant hand brewed coffee hand brewed coffee

Bitter, fragrant, milk, sugar, and refreshing. If these words were used to describe coffee, most people would probably have no problem with it, except for fine coffee lovers. They think it's not coffee, or it's just a narrow perception of coffee. In recent years, a light taste and elegant style of hand-brewed coffee began to be popular in white-collar circles. According to the American Specialty Coffee Association

2016-03-15
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